In front of the Belvedere gardens with a view of Lake Geneva, treat yourself to a break...you will taste the flavors of a tasty cuisine, worked with passion.

La Table de Nernier welcomes you in a warm atmosphere. We offer a modern cuisine, a fresh and seasonal menu in the heart of the village of Nernier. Wide choice of wines by the glass and à la carte.

In this warm house with gardens and panoramic terraces, the chef creates a cuisine based on Lake Geneva's fish products and prepares gourmet regional dishes!

In the heart of the pedestrianized medieval town, this beautiful house, with its contemporary layout and warm, elegant atmosphere, offers contemporary cuisine prepared with care and gourmandise, and washed down with the finest Savoy wines.

Under a large verandah, with a terrace overlooking Lake Geneva or in the room at the water's edge, the Chef invites you to discover authentic flavours thanks to a traditional and local cuisine created with fresh and seasonal ingredients.

Backing onto the ramparts of the medieval village of Yvoire, this tastefully restored typical house faces the marina, and its terrace offers an exceptional view of the lake and landing stage. The chef will introduce you to the bistronomy of the lake.

Within the Côté Sud Léman establishment, the Maître Restaurateur restaurant "Les Tournesols" offers seasonal cuisine based on fresh, local produce. It offers a warm, contemporary setting and private parking.

Maria welcome you in her bar and propose you breakfast, lunch and dinner with fresh and seasonal food.

The Auberge showcases the riches of the lake: Arctic char, trout, féras, perch, burbot, and other rarities from the fisherman's basket, as well as those from Chablais farms, milk, cream, cheese, meat, poultry, berries... At the table!

It is in a house more than 700 years old, restored with passion, that we welcome you. In summer, you will particularly appreciate our terrace, nestled at the foot of the old historical wall overlooking the lake and our greenery park.

L'Odyssée is a brasserie serving lakeside cuisine, with dishes such as perch fillets, mussels and more. A brasserie with a relaxed atmosphere, fine cuisine in an exceptional setting at the port of Thonon-les-Bains.

Le Petit Cordonnier vous propose des plats savoureux, de saison et élaborés avec des produits locaux sélectionnés. Ambiance bistrot.