Réservez votre vol pour un voyage culinaire et laissez-vous emporter par les saveurs du pays des cèdres.

Welcome to our restaurant La Dîme in Yvoire! We offer you a selection of pizzas cooked on wood fire. In order to assure you an authentic taste, all our dishes are concocted from quality ingredients.

A place for gourmet delights and sharing, the Florès offers wines, beers, homemade juices, tarts flambées, platters of cold meats and cheeses, homemade pastries and tapas. Breakfast formulas in the morning. Sale of bread and pastries.

Un bar à fondue à Yvoire ! Une carte dédiée aux fondues suisse ou savoyarde Fromage d'Abondance, fribourgeois ou d'Etivaz., les fondues signatures à la truffe ou bolets... Petite terrasse sous les remparts de la cité mediévale

In the heart of the family-run hotel "Côté Sud Léman", the restaurant Les Tournesols offers you seasonal cuisine. Our Chef Benoît prepares a menu that evolves throughout the year, highlighting local products.

Treasures from the lake are the order of the day: Arctic char, trout, true fera, perch, burbot and other tasty morsels from the fisherman’s catch plus fresh produce from the Chablais area such as milk, cream, cheese, meat, poultry and fruit. Bon appétit!

L'Âne Rouge welcomes you in a very friendly atmosphere. Traditional cuisine and Savoyard specialties are offered in a bistro-type decor. Also discover our homemade artisanal products, on sale at the restaurant.